Sometimes I throw things together and it's a total fail (let's not talk about the cabbage ground beef casserole failure from several years ago, k?)
But this is one that THE KIDS ACTUALLY ATE. Including my picky one!!
There's a similar recipe on Pinterest that calls for cream cheese and is made in the crock pot. I'm hesitant to make things with cream cheese that aren't going to stay heated because it gets clumpy and weird.
First, start your pot of water boiling. I don't know WHY but that's taken forever around here so I start it early.
Next brown up one pound of Italian Sausage (we used Hot) in a pan until no pink remains.
But this is one that THE KIDS ACTUALLY ATE. Including my picky one!!
There's a similar recipe on Pinterest that calls for cream cheese and is made in the crock pot. I'm hesitant to make things with cream cheese that aren't going to stay heated because it gets clumpy and weird.
First, start your pot of water boiling. I don't know WHY but that's taken forever around here so I start it early.
Next brown up one pound of Italian Sausage (we used Hot) in a pan until no pink remains.
When that's done, add a can of tomato sauce and a can of tomato paste and stir around.
Now, I won't tell you how to season your sauce because everyone is different. I threw in some Italian Seasoning, garlic powder, and salt....but I do it to taste and I swear it never turns out exactly the same each time.
To finish off the sauce, throw in 1/2 cup of heavy cream.
I didn't say it was a healthy recipe, okay?
It should look something like this
To finish off the sauce, throw in 1/2 cup of heavy cream.
I didn't say it was a healthy recipe, okay?
It should look something like this
Turn this to a simmer (really really low) and cook your cheese tortellini.
Drain and all that jazz and then mix the two together.
Bam. Dinner.
This is SO fast and so easy.
Bam. Dinner.
This is SO fast and so easy.
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